Crispy Turkey

Hope you are enjoying your Easter Bank Holiday. We have had a great recipe idea from Victoria at our Sainsburys class. It’s a healthy alternative to crispy duck and everyone who has tried it agrees it is delicious. Cut the dark turkey meat into strips and pop into a pan that has been misted with one cal spray. Season with Chinese 5 spice and heat through. Turn up heat and drizzle over a tablespoon of honey mixing well until crispy. Serve on a bed of salad or stir fry and enjoy. I would also like to thank Victoria for all the ideas she shares with us on a regular basis and congratulate her on losing over five stone. She really looks amazing.

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